Thursday, June 2, 2011

Homemade Bread

Boy, was I jealous of the other kids in elementary school. They got bologna sandwiches made with squishy, white Wonderbread, and I got crumbly, dense homemade brown bread sandwiches, usually with lumps of homemade sausage and pickle. I tried to hide them behind my hands as I ate.

And now, I am going to inflict the same indignity upon my children. Because my mom was right, after all.

Ingredients for the sponge
Sponge after rising for an hour
Punch me! Punch me!


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